Kampot Pepper Red – 15g

Flavour Notes:

Kampot Pepper is a unique pepper from Cambodia whose origins trace back to the Kingdom of Angkor in the 13th century. The pepper berry is hand picked once it’s reached its full maturity and turned a bright red colour, it is then dried in the sun. This rare and unique pepper is a true delicacy and one of the highest quality peppers in the world. Kampot Pepper Red has a sweet aroma and combines the flavour and heat that’s distinctive of pepper with a bright, fruity palate that’s unique to the red berry.

Culinary Notes:

Kampot Pepper Red is the most versatile of all the Kampot peppers and can be used to enhance the flavour of just about any dish. Incorporate into sweet, fruity dishes like cakes or tarts to impart a sweet, peppery warmth or infuse in savoury dishes in-place of pink or black peppercorns for a milder, more aromatic flavour.

Health Benefits:

All of our blends are full of spices that are beneficial to your health. They are preservative free, additive free, filler free and contain low or zero salt. The intense flavour from our spice blends means a little goes a long way.

Ingredients:

100% dried Kampot Pepper Red

Country of Origin:

Cambodia

Other Names or Spelling:

Kadode Pepper

Trace Your Pepper:

Because your Kampot Pepper is cultivated by hand there, is a farmer responsible.
Find out who produced your wonderful pepper.
By partnering with FARMLINK we can trace each and every bag of pepper right back to the farm, farmer and batch produced.

To find out which farmer produced your product, refer to the code on the vacuum sealed bag (normally 6 or 7 digits).enter into the following link http://www.farmlink-cambodia.com/traceability