Nigella Seeds Whole – 45g
564 in stock
Product description
Nigella seeds are a small and triangular exotic spice. The seeds are black and have a nutty sharp flavour and pungent aroma. Even tough they can be incorrectly called black sesame seeds or black onion seeds, these are completely different. They are widely used in Middle Eastern and Indian cuisine. They are most commonly used in Turkish bread and are used in the Indian five seed blend Panch Poran.
Flavour Notes:
With a nutty, sharp flavour and a pungent aroma, Nigella Seeds are predominantly used in Turkish, Middle Eastern and Indian cuisines.
Culinary Notes:
Use as a finishing garnish for texture and flavour or to add a sharp, zesty flavour to your curries, sauces and stews or sprinkle on top of your flatbread or loaves before baking for a hint of tang and texture.
Health Benefits:
Nigella Seeds are rich in antioxidants and known for immune-boosting, reducing inflammation, aiding in blood sugar regulation and even helping to lower cholesterol levels.
Ingredients:
100% Whole Nigella Seeds
country of origin:
India
other names or spelling:
Black cumin seed, black cumin, black caraway seed, black onion seed, kolonji, love-in-a-mist, Nigella sativa, Nigella, Kalonji, Charnushka
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