Smoky Mexican Chicken Burrito Bowl

Print Recipe

About this Recipe

Cooking Time

10

Prep Time

10

Cuisine

  • Mexican

Serves

2-4

cooking style

Stove Top

PROTEIN / DIET

CHICKEN

Burritos are a big hit in my house and I certainly know why; the smoky Mexican flavours, tender meat, loads of fresh salsa and herbs all covered in creamy guacamole – it’s a winning combination that takes home gold every time. This fresh take on the burrito removes the outer tortilla and serves all the wonderful ingredients inside in one big bowl of deliciousness. This recipe replaces the traditional burrito tortilla with loads of yummy fresh and cooked veggies along with some steamed rice, so it’s as healthy as it is delicious! Placed atop these veggies, is sliced tender chicken thighs that are coated in our wonderful Mexican Burrito/Fajita Spice Blend that creates the most amazing smoky Mexican flavour.

So next time your hungry horde calls for Mexican, go for gold and give this Smoky Mexican Chicken Burrito Bowl a go. The sweet pops of corn, the tender smoky chicken, the creamy guacamole and crispy crunch of fresh veg all mounded into a big bowl with beans and rice is a delicious hit of flavour and texture.

Fast, fresh and super simple – Winner Winner Chicken Dinner!

Ingredients

  • 1 tbsp The Spice People’s Mexican Burrito/Fajita Spice Blend
  • 500g chicken thigh fillets, chopped
  • 1 onion, diced
  • 1 cup mushrooms, sliced
  • 1/2 head cauliflower, chopped into 2cm pieces
  • 1 red bell pepper, sliced into strips
  • 1 handful green beans, ends tipped
  • 1 avocado mashed with sour cream (or greek yoghurt) and lemon juice
  • 1 cup steamed rice
  • 1 can Mexican black beans or any other variety of beans you like
  • 2 corn cobs, kernels scraped or 1 can corn kernels
  • 1 tbsp olive oil
  • 2 tbsp The Spice People’s Mexican Burrito/Fajita Spice Blend
  • 1kg chicken thigh fillets, chopped
  • 2 onions, diced
  • 2 cups mushrooms, sliced
  • 1 head cauliflower, chopped into 2cm pieces
  • 2 red bell peppers, sliced into strips
  • 2 handfuls green beans, ends tipped
  • 2 avocados mashed with sour cream (or Greek yogurt) and lemon juice
  • 2 cups steamed rice
  • 2 cans Mexican black beans or any other variety of beans you like
  • 4 corn cobs, kernels scraped or 2 cans corn kernels
  • 2 tbsp olive oil

Shop Spices from this Dish

Shop products
  • Add to Wishlist
    Add to Wishlist

    Mexican Tex Mex – Mild – 35g
    $3.45
    .Done

Similar Recipes

Method

  1. Heat oil and sauté onion until soft (around 2-3 mins). Once soft and translucent, add in the burrito spice mix and mushrooms and cook for a further 5 mins. (You may need to add a dash of water if the mushrooms are dry – see how you go)
  2. Precook the cauliflower by steaming or simply add to the frypan and sauté on low-med heat a little longer. Add the chicken pieces and sauté for a further 5-7 mins or until cooked through.
  3. Steam the rice. Once the rice is cooked, I like to add the beans and corn kernels directly in and stir through, letting the heat of the steam warm them through – this takes around 5 mins.
  4. Lastly, prepare the fresh ingredients by chopping the green beans and red bell peppers and mashing the avocado with a little salt and a squeeze of lemon juice.
  5. Place all items nicely into a large bowl like the picture and top with avocado and enjoy!
  1. Alternative cooking methods
  2. Substitutes
  3. Links to paired recipe ideas

Recent Comments

Leave a Reply

Discover More Spices

  • Add to Wishlist
    Add to Wishlist

    Chillies Crushed with seeds – 130g
    $6.95
    .Done
  • Add to Wishlist
    Add to Wishlist

    Curry Sth Indian Sambar Spice – Mild-35g
    $3.45
    .Done
  • Add to Wishlist
    Add to Wishlist

    Italian Spaghetti Herbs – Mild – 25g
    $3.45
    .Done
  • Add to Wishlist
    Add to Wishlist

    Moroccan Ras el Hanout – Med – 35g
    $3.45
    .Done

Similar Recipes

The Spice people FAQs

You have two options to access our FOTW range. We stock our new range in a series of grocers around the country. To find your nearest stockist, Click Here to visit our Find us in your favourite store page and simply enter your postcode or suburb to find a stockist closest to you.

Alternatively, you can conveniently buy online on our website. Simply follow the respective links on the Shop tab.

You have two options to access our FOTW range. We stock our new range in a series of grocers around the country. To find your nearest stockist, Click Here to visit our Find us in your favourite store page and simply enter your postcode or suburb to find a stockist closest to you.

Alternatively, you can conveniently buy online on our website. Simply follow the respective links on the Shop tab.

You have two options to access our FOTW range. We stock our new range in a series of grocers around the country. To find your nearest stockist, Click Here to visit our Find us in your favourite store page and simply enter your postcode or suburb to find a stockist closest to you.

Alternatively, you can conveniently buy online on our website. Simply follow the respective links on the Shop tab.

You have two options to access our FOTW range. We stock our new range in a series of grocers around the country. To find your nearest stockist, Click Here to visit our Find us in your favourite store page and simply enter your postcode or suburb to find a stockist closest to you.

Alternatively, you can conveniently buy online on our website. Simply follow the respective links on the Shop tab.

Join the Spice People to Get Started on Your Culinary Spice Journey!

Be the first to hear about our exclusive promotions, new product releases, recipes and more.